Scottish Liqueur Centre - Where to find our products in Sept and Oct

Over the next few months the Scottish Liqueur Centre's products will be available at country shows and game fairs all over the UK. Some of our products are not yet available through high street retailers in England. Therefore we view our presence at trade shows as a great opportunity for our customers south of the border to stock up on our fine selection of liqueurs and single malt whiskies.

You may have seen our Bruadar marquee at events such as the Ashbourne Highland Gathering in July or the CLA Game Fair at Blenheim. You will be happy to know that our show programme continues into the autumn. Over September and October we have trade stands at the following shows:

04-07 Sept Burghley Horse Trials - Burghley Park, Stamford, Lincolnshire

06-07 Sept Glamis Countryside Festival - Glamis Castle, Forfar, Angus

11-14 Sept Blenheim Horse Trials - Blenheim Palace, Woodstock, Oxon

13-14 Sept Sandringham Game & Country Show - Sandringham, Norfolk

13 Sept Romsey Agricultural and Horse Show - Broadlands Park, Romsey, Hampshire

20-21 Sept Newbury & Berkshire Show - Newbury Showground, Thatcham, Berks,

20-21 Sept Weston Park Midland Game Fair - Weston Park, Shropshire

28-29 Sept Surrey Country Fair & Ploughing Competition Loseley Park - Guildford

04-05 Oct Belvoir Game Fair - Belvoir Castle, Nr Grantham, Leicestershire

11-12 Oct Cheshire Game & Country Fair - Cheshire County Showground, Cheshire

11-12 Oct Rockingham Game Fair - Rockingham Castle, Market Harborough, Leicestershire

25-26 Oct Countryside Live Harrogate - Great Yorkshire Showground, Harrogate

We will continue to feature at shows right up until Christmas. Keep checking our blog and website for news of up and coming shows. We hope you can come along and sample all of our liqueurs or single malt scotch whiskies. Here is to name but a few:




COLUMBA CREAM - Created from purely natural ingredients, this Single Malt Whisky Cream Liqueur is widely regarded as the best on the market.










BRUADAR -The Original Highland Liqueur. A perfect marriage of Single Malt Whisky, honey and sloes. Great Outdoors.










GINGER TAMS – A warming combination of Single Malt Whisky, ginger and honey. Perfect on its own or as part of a zingy cocktail.

Scottish Liqueur Centre - Where to find our products in July and August

Over the next few months the Scottish Liqueur Centre's products will be available at country shows and game fairs all over the UK. Last weekend you may have seen our Bruadar marquee at the Kent Show. Some of our products are not yet available through high street retailers in England. Therefore we view our presence at trade shows such as Kent Show as a great opportunity for our customers south of the border to stock up on our fine selection of liqueurs and single malt whiskies.

Over July and August we will have trade stands at the following shows:

08-Jul		Great Yorkshire
11-Jul		Kent Show
12-Jul		South western Game & country show
20-Jul		Ashbourne Highland Gathering
23-Jul		Tatton Park - RHS Flower Show
25-Jul		CLA Game Fair Blenheim
29-Jul		New Forest & Hants County Show
01-Aug		Gatcombe International Horse Trials
01-Aug		Moy Game Fair
06-Aug		Bakewell
08-Aug		Lowther
09-Aug		Wiltshire Game & County Show
15-Aug		Shrewsbury Flower show
16-Aug		Galloway Fair
17-Aug		Cheshire Game & Angling Fair
21-Aug		Blair Castle
21-Aug		Southport Flower show
29-Aug		Chatsworth Country Fair

We will continue to feature at shows right up until christmas. Keep checking our blog and website for news of up and coming shows. We hope you can come along and sample any of our liqueurs or single malt scotch whiskies. Here is to name but a few:




COLUMBA CREAM - Created from purely natural ingredients, this Single Malt Whisky Cream Liqueur is widely regarded as the best on the market.










BRUADAR -The Original Highland Liqueur. A perfect marriage of Single Malt Whisky, honey and sloes. Great Outdoors.










GINGER TAMS – A warming combination of Single Malt Whisky, ginger and honey. Perfect on its own or as part of a zingy cocktail.

Scottish Liqueur Centre - Carn Mor Celebration of the Cask - 1982

At the Scottish Liqueur Centre, in Perthshire, not only do we make fine Scottish Liqueurs such as Bruadar and Columba Cream. We also bottle our own whiskies. What makes our whisky different from the average run of the mill dram, is that we bottle whisky without the chill-filtering process. This retains all the oils and proteins that are so essential to the flavour.

The Scottish Liqueur Centre has recently launched six new whiskies. By retaining the original name of our own brand bottlings; Carn Mor, we have built on, and brought something quite special to this fine Scottish brand.

Included in this collection is the Carn Mor Celebration of the Cask, distilled at Linlithgow from 1982. This whisky was distilled on 6 October 1982 and has lived in a sherry butt cask ever since. Bottled on 2 June 2008 here at the Scottish Liqueur Centre, this whisky has an abv of 61.8%.

There are only 582 bottles available, so if you wish to find out more about how to get hold of one, please call us on 01738 787044 or email us at info@scottish-liqueur-centre.co.uk

Scottish Liqueur Centre - Carn Mor Celebration of the Cask - 1965

At the Scottish Liqueur Centre, in Perthshire, not only do we make fine Scottish Liqueurs such as Bruadar and Columba Cream. We also bottle our own whiskies. What makes our whisky different from the average run of the mill dram, is that we bottle whisky without the chill-filtering process. This retains all the oils and proteins that are so essential to the flavour.

The Scottish Liqueur Centre has recently launched six new whiskies. By retaining the original name of our own brand bottlings; Carn Mor, we have built on, and brought something quite special to this fine Scottish brand.

Included in this collection are two Carn Mor Celebration of the cask whiskies, distilled by Glen Grant Distillery in 1965. These whiskies were bottled on 29 March 1965, and have lived in a hogshead cask ever since then. They were bottled here at the Scottish Liqueur Centre on 2 June 2008 at a strength of 47.5% and 46.4% abv respectively. These whiskies came from two seperate casks, with cask 2136 producing 121 bottles and cask 2140 producing 155 bottles.

These whiskies are therefore in very short supply. If you wish to find out more about how you can buy a bottle of Carn Mor Glen Grant 1965, please call us on 01738 787044 or email at info@scottish-liqueur-centre.co.uk

Scottish Liqueur Centre - Carn Mor Celebration of the Cask - 1965

At the Scottish Liqueur Centre, in Perthshire, not only do we make fine Scottish Liqueurs such as Bruadar and Columba Cream. We also bottle our own whiskies. What makes our whisky different from the average run of the mill dram, is that we bottle whisky without the chill-filtering process. This retains all the oils and proteins that are so essential to the flavour.

The Scottish Liqueur Centre has recently launched six new whiskies. By retaining the original name of our own brand bottlings; Carn Mor, we have built on, and brought something quite special to this fine Scottish brand.

Included in this collection is the Carn Mor Celebration of the Cask, distilled at Strathclyde Distillery in 1965. This whisky was distilled on 17 December 1965, and has lived in a bourbon barrel ever since then. Until it was bottled on 6 July 2007, here at the Scottish Liqueur Centre, Bankfoot, Perthshire.

This whisky has an abv of 41.2% and is of extremely limited edition. There are only 138 bottles to be exact.

If you are interested in purchasing one of these bottles, please call us at the Scottish Liqueur Centre on 01738 787044 or email us at info@scottish-liqueur-centre.co.uk

Scottish Liqueur Centre – Supporting local industry

At the Scottish Liqueur Centre, we are proud to support local industry. Our liqueurs are produced using local ingredients; Bruadar is made using honey from Scarlett’s of Meigle, Perthshire, and Columba Cream is made from cream from Graham’s Dairies, in Bridge of Allan.

We also stock many other local suppliers’ products in our visitor centre, such as honey from Heather Hills Honey Farm, and Jewellery from Linda Lambert. Furthermore, at our Columba Cream Café in the visitor centre, give in to temptation and try our delicious soups and cakes made by a team of dedicated home bakers.

If you are interested in buying local produce why not visit Perth Farmers Market on Saturday 7^th June? It will take place on King Edward Street, Perth and will start around 9am. From slabs of fresh red meat and slippery oysters to green, leafy veg to home made cakes, pies and wines - you will find everything you need to create delicious meals. If you're not sure what you're after, need to be inspired or want to know more about what you are eating, have a chat with the stallholders who can advise on ideas, cooking methods and traceability.

info@perthfarmersmarket.co.uk

www.perthfarmersmarket.co.uk

Art on the River 31 May - 1 Jun 2008

Local artists and craft workers will be exhibiting their paintings and crafts on Tay Street, Perth in this two day event. There will be a wide selection of paintings (framed and unframed), photography, hand-made jewellery, hand-crafted woodwork and organic soaps. For more information on Art on the River:

Email:info@perthcity.co.uk

Web:www.perthcity.co.uk

Here at the Scottish Liqueur Centre we value local produce and local art. Displayed in our Columba Cream Café are various works of art by local Scottish artist Ian Gray. Paintings of Scottish and American distilleries form a large part of his work, as well as Scottish landscapes. Commissions of his work hang in The Scotch Malt Whisky society in Edinburgh, Ardbeg Distillery, Glenfarclas Distillery and the George Washington Museum at Mount Vernon in Virginia.

Collectors include Glenmorangie, Citibank, The American Distillers Council and The State of Singapore.

Feel free to stop by the Scottish Liqueur Centre, Bankfoot, Perthshire and browse our collection of local art and local produce. Visitors are also free to sample all the liqueurs we produce on site.

Bottling Columba Cream Liqueur at the Scottish Liqueur Centre

Bottling Columba Cream Liqueur at the Scottish Liqueur Centre

All our liqueurs are bottled on site at the Scottish Liqueur Centre in Perthshire, Scotland. Our most famous liqueur is Columba Cream, which you can see in the video above being bottled by Steve and Mike.
Our liqueur is named after St Columba, who in 564AD founded the Christian monastery on the Island of Iona, which has since been used as the burial place of Scottish Kings. Columba Cream is a quite delectable concoction based on a centuries-old family recipe for brose, a traditional Scots drink which was made daily (until the advent of refrigerators) using ingredients readily available on the crofts - whisky, oatmeal, cream, sometimes honey, sometimes fruit. While there is no official record that St Columba ever tasted our brose it is more than likely that he and his monks brewed up something similar on a regular basis.
Columba Cream is available from our online store at www.scottish-liqueur-centre.co.uk

Columba Cream

Columba Cream. Scotland's Malt Whisky Cream Liqueur. A simply delectable blend of Scotch malt whisky, cream and honey, and one of the few to be actually made in Scotland.